Annie’s Individual Chocolate Trilogy Cake offers a rich, decadent dessert featuring three distinct layers of chocolate flavor in every 5.75 oz portion. With a velvety texture and indulgent taste, this cake is a show-stopper for any foodservice or grab-and-go setting.
Features
Triple chocolate layers for deep, indulgent flavor
Individually wrapped 5.75 oz cakes
Moist, rich, and ready-to-serve
Perfect for upscale presentation with zero prep
Shelf-stable and mess-free
Perfect For
Catering services and banquet halls
Cafeterias, delis, and grab-and-go shelves
Cafés and gourmet snack stations
Hotels, airlines, and travel hospitality
Corporate kitchens and university dining
Bulk & Wholesale Use
This 24-pack case is ideal for large-scale operations needing premium, ready-made desserts. Great for resellers, institutional kitchens, and vendors seeking consistency and efficiency.
FAQs
Q: What are the three chocolate layers?
A: Typically includes a chocolate sponge base, creamy mousse center, and rich ganache or glaze topping.
Q: Are the cakes individually wrapped?
A: Yes, for convenience, freshness, and safety in all service environments.
Q: Can I freeze them?
A: Yes, they freeze well and maintain texture and flavor after thawing.
Allergen Information: Some of our products may contain nuts. Our facility is NOT a nut-free facility, and as a result it is possible that any product may have come in contact with nut or nut oils.
To Serve: While Frozen remove plastic collar from each dessert. Plate & thaw product overnight in fridge or thaw frozen dessert for 1 hour at ambient temperature. *Mousse based desserts will thaw more quickly than cake-based desserts.
Item Number: D-4698