Chocolate Chocolate Chip Muffin Batter

Packaging: 18 lb Pail

Ingredients:

WATER, SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), COCOA PROCESSED WITH ALKALI, EGGS, MODIFIED CORN STARCH, BAKING SODA, SALT, SODIUM ALUMINUM PHOSPHATE, DISTILLED MONOGLYCERIDES, PRESERVED WITH (POTASSIUM SORBATE, MIXED TOCOPHEROLS, CITRIC ACID, ASCORBIC ACID), XANTHAN GUM, NATURAL FLAVOR.

ALLERGENS:

CONTAINS WHEAT, EGG AND SOY; MAY CONTAIN MILK INGREDIENTS.

Preparation Instructions: Thaw in cooler or refrigerator until soft (approximately 24-36 hours). Deposit (using a scoop) muffin batter into paper lined or greased muffin pan. Top as desired using sugar, nuts, etc.

Item Number: D-5792