Cream of Tartar

Cream of Tartar: A Baking Essential with Endless Uses

Our premium cream of tartar, available in bulk 1 lb, 5 lb, and 55 lb bags, is a versatile kitchen staple for baking, stabilizing, and cleaning. Perfect for professional kitchens, bakeries, and manufacturers.

Culinary Uses:

• Baking: Activate baking soda for fluffy cakes, cookies, and quick breads.
• Meringues & Whipped Cream: Stabilizes egg whites for stiff peaks and smooth textures.
• Candy Making: Prevents sugar crystallization in syrups and caramels.
• Homemade Playdough: Key ingredient for soft, long-lasting playdough.

Bulk and Wholesale Options:

• 1 lb Bag: Ideal for home bakers and small-scale operations.
• 5 lb Bag: Perfect for bakeries and catering businesses.
• 55 lb Bag: Best for manufacturers, large bakeries, and distributors.

Long-Lasting Freshness:

• Packaged in resealable, moisture-resistant bags to maintain freshness.
• Store in a cool, dry place for up to 24 months.

Frequently Asked Questions:

• Q: Can I use it for non-food purposes?
  A: Absolutely! It’s great for cleaning and DIY projects.
• Q: Do you offer wholesale pricing?
  A: Yes, wholesale pricing is available for bulk orders of 5 lb and 55 lb bags.

Choose our premium bulk cream of tartar for baking, stabilizing, and cleaning—perfect for bulk and wholesale buyers.