Dark Chocolate Couverture Block - 53.1% Cacao

Dark Chocolate Couverture Blocks (53.1% Cacao): Rich Flavor with Smooth Texture

Premium Quality and Ingredients:

• 53.1% Cacao: Balanced cocoa flavor with mild sweetness.
• High Cocoa Butter Content: Smooth melting and easy tempering.

Culinary Applications:

• Baking: Perfect for cakes, brownies, and rich chocolate cookies.
• Confectionery: Ideal for truffles, pralines, and molded chocolates.
• Ganache and Fillings: Smooth and creamy for tarts and layered desserts.
• Coating and Enrobing: Glossy finish for dipped fruits, pastries, and bonbons.

Bulk and Wholesale Packaging Options:

• Packaging: 11 lb blocks
• Wholesale Availability: Case (5 Blocks)

Storage and Shelf Life:

• Store in a cool, dry place between 60°F and 68°F.
• Shelf life: Up to 24 months when stored properly.
• Protective packaging ensures safe transport and storage.

Frequently Asked Questions:

• Q: Is this couverture suitable for tempering and molding?
  A: Yes, its high cocoa butter content makes it ideal for tempering and molding with a glossy finish.
• Q: Can it be used for ganache and sauces?
  A: Absolutely! It produces a rich, silky ganache and smooth sauces.
• Q: Is wholesale pricing available for large orders?
  A: Yes, we offer competitive wholesale rates for bulk orders.

Choose our premium dark chocolate couverture blocks for consistent, rich chocolate flavor—available in bulk and wholesale packaging for professional kitchens and manufacturers.