The Gianduia flavored coating type "M" represents a smooth encounter between cocoa and hazelnut, for creating first-class gelato. Use exactly as it is, it's ideal for variegating artisanal gelato and for filling semifreddo and cakes and for practically an infinite range of options. An ideal solution for gelato on sticks, pralines and semifreddo, with a surprisingly crunchy effect.
Weight of packaging: 2.5 kg
kosher tab